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Mutton (Australia, New Zealand, India) Daging Kambing
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Mutton Marrow Bone Tulang Kambing
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Product Range
Meat (Australia, New Zealand, India)
Daging Lembu
(29)
Chicken (Fresh & Local)
Ayam (Segar & Tempatan)
(3)
Mutton (Australia, New Zealand, India)
Daging Kambing
(8)
Lamb (Australia, New Zealand, India)
Daging Kambing Kecil
(6)
Seafood
Makanan Laut
(0)
Our Products
Mutton Marrow Bone |
Tulang Kambing
M002
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Description
Penerangan
Daging sejuk beku.
Cara Simpan
Disimpan di bahagian atas peti sejuk atau di dalam ruang sejuk beku.
Asal
Australia, New Zealand, India
Penyediaan dan Pengendalian:
Cara yang paling selamat untuk mencairkan daging sejuk beku adalah dengan memindahkan daging dari ruang sejuk beku ke peti sejuk ruang biasa. Pakej daging ini akan menjadi cair/lembut dalam sehari.
Kaedah Memasak/ Cadangan Hidangan:
Untuk makan, anda boleh mengikis atau menghisap sumsum dari tulang. Sumsum tulang adalah sumber protein, lemak dan tenaga yang sangat baik.
Description
Description
Frozen
Storage
Stored in the upper shelf of refrigerator or in freezer
Origin
Australia, New Zealand, India
Preparation and Usage:
The safest way to defrost the meat is by moving the meat from the upper shelf to the middle shelf of refrigerator. The packet will thaw within a day.
Recommended Cooking Methods:
Once cooked, you may scrape or suck the marrow right out of the bone depends on how you want to enjoy it. It is a good source of protein as well as fats and energy.